Marine Collagen is made from the collagen-rich skin of wild-caught, deep-sea cod (Gadus morhua), harvested from the sparkling clear waters of the North Atlantic Ocean in Norway by sustainable fisheries. To ensure quality, traceability and sustainability, this product is certified by the Marine Stewardship Council (MSC).
Type I is the most abundant type of collagen, found in connective tissue, tendons and bones, as well as the skin of all vertebrates. It is typically sourced from cows, pigs, chicken or fish. However, if you wish to avoid or minimize your consumption of mammal-derived ingredients, Wild Caught Marine Collagen is an outstanding alternative to traditional sources of Type I collagen.
Providing a standardized dose of 1.5 grams of Type I collagen peptides per serving, Marine Collagen comes in convenient tablets that are perfect for everyday use and travel.